Browse Ingredients & Methods
- hams
- Hart’s-tongue fern (asplenium scolopendrium)
- harts horn (2)
- Hartshorn (4)
- heartsease
- Hedera helix (European Ivy)
- Helleborus foetidus
- herb of grace (Ruta graveolens)
- herb-of-grace
- herbs (7)
- Himalayan balsam (Impatiens glandulifera)
- honey (8)
- hops
- hornets
- horseradish
- horses (3)
- houseleek
- humors (four temperaments)
- hyssop
- Hyssopus officinalis